SEYMOUR 20.OCTOBER.2018

FOOD ~

The Goulburn Producers Kitchen ~ Learn to cook like a chef, discover new techniques and explore the amazing produce unique to our Goulburn Valley Region. Each chef will be demonstrating how to cook with the seasonal and local food in your home kitchen. Chefs will also be teaming up with winemakers and sommelier’s to pair local wines with each dish.

For more information on The Goulburn Producers Kitchen visit the Producers Kitchen Page 

Ready to Eat ~ Taste your way through the festival by visiting our ready to eat vendors. It doesn’t matter if it’s time for breakfast, brunch or lunch our food vendors will take you on a tasty discovery of the Goulburn Valley incredible produce.

For more information on food vendors at this year’s festival please visit our vendor’s page

*Vegetarian and Vegan option will be available.

WINE ~

The perfect combination ~

The mild weather, abundant water and sandy soils have enabled the Goulburn Valley Wine Region in Central Victoria to consistently produce award-winning wines since the 1860s. To try some of the region’s best labels, purchase a TOTG tasting glass upon arrival.

For more information on wine vendors at this year’s festival please visit our vendor’s page.

FUN ~

The Entertainment Stage ~ What would a food and wine festival be without great music. This year artists will have you dancing in the street to a mix of soul, rock, jazz & everything else in-between.

11AM – 11.45 AM ~ Seymour Performance Workshop

12.00 – 1.30 PM ~ The Sockettes

1.45 – 2.30 PM ~ Silver Linings

3.00 – 5.00 PM ~ The Rookies

*Please note breaks will occur between sets throughout the day.

Children’s Entertainment ~ Tastes of the Goulburn is a day out for the whole family. This year our beautifully costumed and interactive stilt walkers, together with local face painter Jo, ready to eat food stalls & Jump About Bouncers will have the kids entertained for hours.

2018 Tastes of the Goulburn Event Programme

SEYMOUR 20.OCTOBER.2018

FOOD ~

The Goulburn Producers Kitchen ~ Learn to cook like a chef, discover new techniques and explore the amazing produce unique to our Goulburn Valley Region. Each chef will be demonstrating how to cook with the seasonal and local food in your home kitchen. Chefs will also be teaming up with winemakers and sommelier’s to pair local wines with each dish.

For more information on The Goulburn Producers Kitchen visit the Producers Kitchen Page 

Ready to Eat ~ Taste your way through the festival by visiting our ready to eat vendors. It doesn’t matter if it’s time for breakfast, brunch or lunch our food vendors will take you on a tasty discovery of the Goulburn Valley incredible produce.

For more information on food vendors at this year’s festival please visit our vendor’s page

*Vegetarian and Vegan option will be available.

WINE ~

The perfect combination ~

The mild weather, abundant water and sandy soils have enabled the Goulburn Valley Wine Region in Central Victoria to consistently produce award-winning wines since the 1860s. To try some of the region’s best labels, purchase a TOTG tasting glass upon arrival.

For more information on wine vendors at this year’s festival please visit our vendor’s page.

FUN ~

The Entertainment Stage ~ What would a food and wine festival be without great music. This year artists will have you dancing in the street to a mix of soul, rock, jazz & everything else in-between.

11AM – 11.45 AM ~ Seymour Performance Workshop

12.00 – 1.30 PM ~ The Sockettes

1.45 – 2.30 PM ~ Silver Linings

3.00 – 5.00 PM ~ The Rookies

*Please note breaks will occur between sets throughout the day.

Children’s Entertainment ~ Tastes of the Goulburn is a day out for the whole family. This year our beautifully costumed and interactive stilt walkers, together with local face painter Jo, ready to eat food stalls & Jump About Bouncers will have the kids entertained for hours.

 

2018 Tastes of the Goulburn Event Programme

Tastes of the goulburn

Tastes of the Goulburn © 2018